Fettuccine Alfredo - Specialty of the House!
Fresh homemade pasta with cream, butter and freshly grated parmigiana from Parma, Italy.
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$20.00
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Gnocchi Al Pesto
Fresh pasta with a basil cream sauce, garlic, parsley, extra virgin olive oil, pine nuts and freshly grated parmigiana
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$20.00
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Fettuccine Al Pescatore
Fresh pasta with sautéed shrimp, clams, scallops, fresh mushrooms, and diced tomatoes in a hearty shellfish stock.
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$26.00
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Rigatoni Con Broccoli
Fresh pasta tossed in a light tomato cream sauce of mushrooms, broccoli and sun dried tomatoes.
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$20.00
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Linguine Alle Vongole
Imported pasta prepared in a white clam sauce, extra virgin olive oil with garlic, green onions, basil and fresh Italian parsley.
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$26.00
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Linguine Di Mare
Imported pasta with tender baby calamari, shrimp, baby lobster, scallops, fennel and diced green onions. Finished in our special marinara sauce.
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$26.00
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Linguine Al Pomodoro Fresco
Imported pasta served in a sauce of diced roma tomatoes, fresh basil and garlic.
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$19.00
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Linguine Alle Bolognese
Imported pasta prepared in a sauce of diced tomatoes, red wine, ground beef, mushrooms and grated parmigiana
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$20.00
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Tortellini Romano
Beef stuffed pasta in a romano cream sauce with prosciutto, mushrooms, peas and freshly grated parmigiana.
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$23.00
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Ravioli Florentine
Jumbo cheese and spinach filled ravioli, served in our marinara sauce and topped with asiago cheese.
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$22.00
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Cannelloni
Homemade pasta stuffed with sautéed fresh ground veal, spinach, ricotta cheese, and baked in our special marinara then topped with a light cream sauce.
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$22.00
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Ravioli Aragosta
Lobster & cheese stuffed ravioli served with vodka gorgonzola cream sauce.
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$28.00
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Fresh Minestrone Zuppa
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$8.00
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Escargot Italiano
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$12.00
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Cannelloni
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$11.00
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Bruschetta
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$7.00
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Portobello Alla Griglia
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$9.00
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Antipasto for Two
Assorted meats, cheeses, seafood & marinated vegetables.
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$24.00
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Jumbo Blue Lump Crab Cakes
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$16.00
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Shrimp Dijon Della Casa
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$14.00
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Seared Ahi
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$14.00
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Fried Artichoke Hearts
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$12.00
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Fried Calamari
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$12.00
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Lido Di Roma
A delicate combination of tender baby squid, bay scallops, shrimp, baby lobster, tossed with fennel, green onions, fresh basil, white wine, fresh lemon, garlic, extra virgin olive oil.
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$15.00
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Insalata Di Casa
Romaine, radicchio & spinach, sliced red onions, artichoke hearts, hearts of palm, mushrooms, roma tomatoes, fennel, sliced red peppers and Castelli’s house dressing.
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$10.00
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Insalata Di Spinaci
Baby spinach leaves tossed with our own sweet and sour prosciutto dressing. Topped with goat cheese and mushrooms.
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$10.00
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Insalata Di Caesar
Crisp romaine lettuce tossed with our homemade, zesty dressing. Sprinkled with imported romano cheese.
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$10.00
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Bocconcini Di Mozzarella Caprese
Freshly sliced roma tomatoes with fresh buffalo mozzarella, drizzled with light extra virgin olive oil, balsamic vinegar and fresh basil.
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$12.00
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Al Capone
Freshly sliced roma tomatoes, topped with artichoke hearts, hearts of palm, sliced red onions, anchovies and a fresh basil dressing.
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$11.00
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Gorgonzola Salad
Freshly sliced hand selected tomatoes topped with imported gorgonzola cheese, red onion and our house dressing.
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$12.00
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Barbabietola Beet Salad
Baby red and gold beets served on baby spinach, tossed in a balsamic vinaigrette, topped with goat cheese, pear tomatoes & balsamic glaze.
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$12.00
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Filetto Al Marsala
9 oz prime filet mignon, charbroiled and topped with a marsala wine sauce and portobello mushrooms.
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$42.00
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Bistecca Pepe
A 16 oz. prime New York strip, charbroiled to perfection. served with a sherry wine sauce of fresh mushrooms, onions, and tri-colored bell peppers.
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$47.00
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Agnello Abruzzese
Baby rack of lamb, marinated and charbroiled, in a sauce of sherry wine, green onions, garlic, lemon, basil, mushrooms and rosemary. Served on a bed of mushroom risotto.
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$45.00
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Bistecca Gorgonzola
Prime 22 oz bone-in rib eye, charbroiled to perfection with melted gorgonzola cheese.
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$49.00
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Pollo Michelangelo
Charbroiled boneless breast of chicken with a sauce of dijon mustard, garlic, mushrooms, white wine and a touch of the chef’s special secret spices.
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$26.00
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Pollo Giovanni
Charbroiled breast of chicken topped with a touch of marinara, prosciutto, and mozzarella in a marsala wine, mushroom and diced tomato sauce.
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$26.00
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Pollo Al'carciofa
Charbroiled boneless breast of chicken, topped with a sauce of white wine, fresh mushrooms, quartered artichoke heart and fresh herbs.
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$26.00
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Pollo All’Arancio
Charbroiled boneless breast of chicken, topped with oranges, kiwi and fresh berries. Smothered in an orange sherry glaze and topped with pine nuts.
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$28.00
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Bistecca Aragosta
10 oz prime filet mignon, charbroiled to perfection your way. Served with an 8 oz lobster tail in a light lemon butter sauce.
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$0.00
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Scampi Della Casa
Jumbo shrimp marinated in extra virgin olive oil and fresh garlic. Sautéed in a sauce of white wine, lemon and butter.
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$46.00
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Coda Di Aragosta
Twin 8 oz. Australian lobster tails broiled and topped with a light lemon and butter sauce.
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$0.00
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Scallopes Cippollina
Seared jumbo sea scallops served on a bed of linguine olio and topped with a light sauce of white wine, lemon, garlic, green onions, fresh basil and pimentos.
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$45.00
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Seafood Portofino
Australian lobster tail, jumbo shrimp scampi & jumbo sea scallops on a bed of linguini with clam sauce.
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$60.00
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Osso Buco Cardinale
On-bone veal shank, seared and then braised in a sauce of diced tomato marinara, prosciutto, fresh mushrooms, white wine, peas, celery, carrots and onions. A local favorite!
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$39.00
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Lombatina Di Vitello Alla Mostarda
18 oz rib-eye veal chop, charbroiled to perfection and served in a sauce of dijon mustard, white wine and fresh mushrooms.
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$49.00
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Vitello Alla Piccatina
Fresh, thinly sliced and pounded veal sautéed in a light sauce of extra virgin olive oil, lemon, white wine, capers and fresh mushrooms.
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$29.00
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Vitello Alla Parmigiana
Fresh, thinly sliced and pounded veal, sautéed and topped with our own zesty marinara sauce, melted parmigiana and mozzarella cheese.
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$30.00
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Vitello Alla Milanese
Rib-eye veal chop, pounded and lightly breaded. Sautéed in extra virgin olive oil, de-glazed in a cream sherry wine. Served with fresh lemon.
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$40.00
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